Country of Origin
(in order of amount of ingredients):
*Dark Chocolate (50%)(*Cocoa Mass, *Rapadura Whole Cane Sugar, *Cristallino Cane Sugar, *Cocoa Butter, Emulsifier: *Soya Lecithin),
*Raspberry Licorice (50%) (*Raw Sugar, *White Flour, *Glucose, *Invert Syrup, *Molasses, freeze dried raspberry powder, natural raspberry flavour, *licorice root powder, natural red colour), *glazing agent.
The glazing agent used on our Organic Chocolate Coated Range is called Capol® 4802 – Organic. It is made up of the following ingredients:
- Gum Arabic
Although this glazing agent does include honey, the glazing agent on these products makes up 0.5% of the total ingredients used.
It is derived from beeswax, sugar, honey and gum Arabic (from the acacia tree) – supplier confirmed that this Capol they use is vegetarian.
There is NO SHELLAC in our glazing agent.
Dark Chocolate Raspberry Licorice per 30g per 100g
Energy (kg) 564 1880
Protein (g) 1.1 3.5
Fat - Total (g) 5.4 18.0
Saturated (g) 4.2 14.1
Trans (g) <0.1 <0.2
Carbohydrates - Total (g) 19.9 66.4
Sugars (g) 15.3 50.8
Sodium (mg) 5.4 18.0