Xylitol is an alternative to sugar and artificial sweeteners.
Country of Origin
It can be used like sugar and in cooking and baking.
Xylitol Crystals produced from hard wood sources, predominantly Birch (Betula L. Pendula) and Beech (Fagus sylvatica).
Per 50g serving Per 100 g Calories 700 kJ 1400 kJ Total Fat
– Saturated Fat
Sodium 2.5 mg 5 mg Total Carbohydrate
Protein 0.5 g 1 g