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Organic Rapadura (Panela) Sugar

SKU: 419
AU$2.20Price

Organic rapadura (sometimes called panela ) is an unrefined sugar, popular for its unique caramel flavour, fine grain and gorgeous golden colour. It is produced by simply evaporating the water from the organic sugar cane juice.

Weight
  • Country of Origin

    SRI LANKA

  • More Info

    Organic rapadura, also known as panela, is an unrefined sugar popular for its unique caramel flavour, fine grain and gorgeous golden colour. It is produced by simply evaporating the water from the organic sugar cane juice. It has high nutritional value as it retains most of the natural vitamins and minerals, because, unlike other sugar it is not separated from the nutrient dense molasses part of the sugar cane during the pressing and drying process.

  • Nutrition Facts

    Av. Per 100g

     

    Energy (kj)

    1600

    Protein (g)

    0.2

    Fat Total (g)

    0

    Fat Saturated (g)

    0

    Carbohydrate (g)

    86.5

    Sugars (g)

    86.5

    Sodium (mg)

    25

     

    Serving Size (g)

    5

  • How to use

    Rapadura is the perfect product for baking and the sweetening of food and drinks. Simply substitute 1 cup of rapadura for 1 cup of other sugars (e.g. white/raw/brown) in any recipe. In Colombia it is dissolved in water with ice and a touch of lemon and served as an energy boosting summer drink.

  • Growing & Processing

    Organic Rapadura is made from organically grown sugar cane, mostly through fair trade programs in Colombia, Brazil and Sri Lanka.