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Organic Spelt Flour Unbleached Sifted White - Stoneground

SKU: 213
AU$2.38Price

Organic white spelt flour is made from spelt, a rediscovered ancient grain. It is stone milled and the bran removed. Spelt flour is a popular ingredient for baking.

Weight
  • Country of Origin

    AUSTRALIA

  • Food tags

    • CANE SUGAR FREE

    • DAIRY FREE

    • EGG FREE

    • VEGAN

    • VEGETARIAN

    • WHEAT FREE

    • HIGH FIBRE

    • LOW SODIUM

    • LOW FAT

    • ORGANIC

  • Nutrition Facts

    Nutritional Information 

    Av. Per 100g

     

    Energy (kj)

    1480

    Protein (g)

    14

    Fat Total (g)

    2.3

    Fat Saturated (g)

    0.1

    Carbohydrate (g)

    67.5

    Sugars (g)

    0.2

    Sodium (mg)

    3

     

     

     

    Serving Size (g)

    50

  • More Info

    Organic White Spelt flour is produced from organic Spelt, a highly nutritious ancient cereal grain with a delicious nutty flavour. Organic spelt flour is wheat free but does contain gluten. Organic Spelt flour is often tolerated by those who are sensitive to gluten.

  • How to use

    Organic white spelt flour is an excellent alternative to wheat flour and can be used in a similar manner. When baking, spelt doesn't require as much water as wheat flour and doesn't get a rise as high due to it's lower gluten content. Organic white spelt flour is a popular alternative to wheat flour for baking pancakes, muffins, cakes, cookies, pasta, breads, waffles and even pizza bases!

  • Growing & Processing

    Organic unbleached white spelt flour is produced by stone-milling organic spelt grain and sieving off of the bran.