Country of Origin
Darjeeling has a light, delicate taste, it is often regarded as one of the finest tea blends and has even been known to be called the "Champagne of teas".
Grown in North East India in the Darjeeling province. It is a black tea and has a special flavor described as fruity, nutty, or muscatel. It contains caffeine, though it is considered an afternoon tea. Often preferred without sugar to enjoy its natural flavour. You can, however add milk to it should you prefer it this way.