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Organic Unbleached Sifted White Bakers Plain Flour

SKU: 206
AU$1.56Price

Organic white bakers flour is made by milling the whole wheat grain and sieving off the bran. This is an all purpose flour suitable for most everyday cooking needs. Protein content is approximately 13%.

Weight
  • Country of Origin

    AUSTRALIA

  • Food tags

    • CANE SUGAR FREE

    • DAIRY FREE

    • EGG FREE

    • VEGAN

    • VEGETARIAN

    • LOW SODIUM

    • LOW FAT

    • ORGANIC

  • Nutrition Facts

    Nutritional Information 

    Av. Per 100g

     

    Energy (kj)

    1400

    Protein (g)

    13

    Fat Total (g)

    2.5

    Fat Saturated (g)

    0.2

    Carbohydrate (g)

    62.4

    Sugars (g)

    0.1

    Sodium (mg)

    2

     

     

     

    Serving Size (g)

    50

  • More Info

    Organic Unbleached White Bakers Flour has not been bleached and does not contain any additives or preservatives. It has a creamy colour unlike most white flours. Organic unbleached white bakers flour is an ideal general purpose bakers flour with a protein content of approximately 13% ideal for baking breads, muffins and cakes.

  • How to use

    Organic unbleached white baker flour is an all-purpose flour suitable for most everyday cooking needs. This flour has a creamy colour, is more flavoursome and has a stronger texture than other white flours. It is ideal for baking breads, muffins, cakes and contains approximately 13% protein.

  • Growing & Processing

    Organic Unbleached White Bakers Flour is produced by gently stonegrounding the whole wheat grain and sieving off of the bran. Unlike most commercially available white flours, there is no bleaching, no further refinements and no additives. Therefore the flour does not have the same colour as 'white' flour.